Aug 3, 2011

CLEAR VEG SOUP



















Soups are our(me and my hubby) favorite, especially when we have it in our head to loose weight :) It is a filling and nutritious meal. And some like this one are easy to make too.

I prepared this soup long before i went for the
break. The photo was just lying in my draft. I have decided to dig up the drafts and post them during this week. So started with the tasty warm soup. More to come.



Mixed chopped vegetables -- 1 cup (cauliflower,beans,carrot,baby corn,cabbage,spring onion whites etc.)
Vegetable stock /or/ water -- 2-3 cups

Butter/ oil -- 1 tablespoon
Onion  -- 1 medium (chopped)
Salt -- to taste
Pepper powder -- to taste
Vinegar(white) -- 1 teaspoon(optional)


Spring onion -- to garnish (chopped)

Heat butter/ oil in a thick pan and add the onion. Sautee till transparent. Add all the vegetables and sautee for a couple of minutes.

Heat vegetable stock/ water  in a pan. Add the chopped vegetables and bring it to a boil.
Lower the heat and simmer it for another 8-10 minutes or until all the vegetables are cooked according to your taste.

Add salt, pepper and vinegar according to your taste. Garnish with the spring onion greens and serve hot.

9 comments:

  1. Wow..soup looks great! Let me try it sometime..

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  2. Never thought a clear soup could be as simple as this! fabulous recipe :)

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  3. Quite healthy clear soup!!..gr8 recipe!!

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  4. looks comforting..
    new to your space...love ur presentation..
    very interesting recipe collections..
    Am your happy follower now..:)
    do stop by mine sometime..
    Tasty Appetite

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  5. First time here. Delicious soup. Liked all your recipes. Happy to follow you.

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