Aug 17, 2010
FRUIT CUSTARD
Milk --1/2 liter (2 cups)
Custard powder -- 2 tablespoon
Sugar -- 1/4 cup
Mixed chopped fruits -- a big bowl
Add a little milk to the custard powder and make a paste. (without lumps)
Boil the rest of the milk. once it is boiling add the custard and cook until it becomes thick. Keep stirring the mixture to avoid burning. Add sugar, stir for a couple of minutes until the sugar is dissolves.
Cool the custard and chill it in the fridge. Add fresh chopped fruits like apple, pear, banana, kiwi, orange, grape, pomegranate etc. to this custard and enjoy.
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